A cosy near-future story of finding purpose and found family — through noodles — in a bleak future.
You don’t have to eat food to know the way to a city’s heart is through its stomach. So when a group of deactivated robots come back online in an abandoned ghost kitchen, they decide to make their own way doing what they know: making food—the tastiest hand-pulled noodles around—for the humans of San Francisco, who are recovering from a devastating war.
But when their robot-run business starts causing a stir, a targeted wave of one-star reviews threatens to boil over into a crisis. To keep their doors open, they’ll have to call on their customers, their community, and each other—and find a way to survive and thrive in a world that wasn’t built for them.
I’ve not read as many of Newitz’s works as I would like, but everything I have read I’ve very much enjoyed. I happened to get the DRC of this one just after finishing a longer read, and I dove right in, drawn to the premise. Hooked from early on, I enjoyed this. Continue reading
I hadn’t heard about the second novel from Mason Coile, Exiles, until the publisher reached out about it a couple of weeks ago. Coile is a pseudonym for acclaimed, best-selling Canadian horror author
One Level Down is Mary G. Thompson‘s debut novella for adults, which examines identity and autonomy through the lens of technology and more. It due to be published at the beginning of next month, by
Today we have an excerpt from The Martian Contingency, the fourth novel in Mary Robinette Kowal‘s critically-acclaimed Lady Astronaut series! Due to be published in North America by
An intriguing, cozy mystery… in space!
In a couple of weeks,
Today, we have an excerpt from John E. Stith’s Tiny Time Machine, which collects the author’s trilogy of the same name. It’s a sci-fi adventure for younger readers. To mark the occasion, we have an excerpt from the book. First, though, here’s the synopsis:
In a couple of weeks (September 24th),
On August 13th,